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Bullier

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A tart, herbal sour built on gin and two Chartreuses, with a bitter red edge from the red bitter liqueur. Lime keeps it sharp, while the green and yellow Chartreuse add layered herbs and a little sweetness.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add gin, Green Chartreuse, Yellow Chartreuse, red bitter liqueur and lime juice to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a skewered Luxardo Maraschino Cherry.

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