ShookdLog in

Buckeye

0

A bone-dry martini built mostly from gin, softened only slightly by dry vermouth. The black olive adds a briny finish.

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/2
Gin
7.5 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Put the cocktail glass in the freezer or fill it with ice water to chill it.
  2. Add ice to a mixing glass, then pour in the dry vermouth and gin.
  3. Stir with a bar spoon until the outside of the glass is cold.
  4. Strain into the cocktail glass.
  5. Finish with a black olive.

Share