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Broadmoor cocktail

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A spirit-forward whisky drink where scotch meets the herbal bite of green Chartreuse, with a touch of sugar and bitters to hold it together.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Smoky
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1 cl
Angostura Bitters
1 dash
Scotch
4.5 cl
Green Chartreuse
1 cl
🌱 Vegan🌾 Contains gluten

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Simple Syrup

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Cocktail Shaker

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Instructions

  1. Chill a rocks glass.
  2. Add the simple syrup, Angostura bitters, scotch and Green Chartreuse to a shaker filled with ice.
  3. Shake until cold.
  4. Fine strain into the glass.
  5. Flame an orange zest twist over the drink and use it as garnish.

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