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British Buck

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A tall, shaken gin buck with lime, ginger beer and a little simple syrup, with Angostura adding spice. Created by Scott Diaz in Seattle.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
15 ml
Cucumber syrup
Angostura Bitters
3 dash
Gin
45 ml
Ginger Beer
60 ml
Lime Juice
23 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine all ingredients except ginger beer in a shaker without ice.
  2. Shake vigorously.
  3. Strain over ice into a Collins glass.
  4. Pour ginger beer on top as a float.
  5. Garnish with a slice of lime.

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