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Brissy Mule

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A long, cold, lime-sharp drink with tequila blanco and gin sharing the base, built straight in the glass over plenty of ice.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Refreshing
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/4
Ice Cubes
6 cube
Tequila Blanco
6 cl
Lime Juice
1 cl
Gin
35 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with the ice cubes.
  2. Add the lime juice, tequila blanco and gin to the glass. If you use ginger beer, make sure it is alcoholic.
  3. Stir in the glass until the outside of the glass feels cold.
  4. Garnish with a lime wheel or a lime peel.

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