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Brewer's Breakfast

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Stir Junmai Sake, Miyasaka Masumi Arabashiri First Run Junmai Ginjo Miyasaka Masumi Arabashiri First Run Junmai Ginjo, Corn Whiskey, Glen Thunder Glen Thunder, Galliano with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Junmai Sake
60 ml
Corn Whiskey, Glen Thunder Glen Thunder
30 ml
Galliano
8 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Mixing Glass & Bar Spoon

For perfectly stirred cocktails

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Instructions

  1. Combine ingredients by stirring.
  2. Strain into a coupe glass.
  3. Garnish with Honey Nut Cheerios using a cocktail pick to hold eight pieces.

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