Breakfast Gimlet
0
A gin sour with a breakfast-table twist: orange marmalade brings bittersweet citrus and body, lifted by lemon and lime. The result is bright, fruity and still dry from the gin.
Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a cocktail glass.
- Put the marmalade and gin in the shaker and stir until the marmalade has dissolved.
- Add the lemon juice and lime cordial, then fill the shaker with ice.
- Shake until cold.
- Strain through a fine strainer into the chilled glass.
- Garnish with a basil leaf.