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Brasil Livre

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Stir Club Soda, Cachaça, Cola Syrup (Tippleman'S Bourbon-Barrel Aged), Lime (As Garnish) with ice. Strain into a highball glass.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Dry
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Cachaça
60 ml
Lime
1 wdg
Club Soda
120 ml
Cola Syrup
30 ml
Tippleman's bourbon-barrel aged
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Place all ingredients in a highball glass filled with ice.
  2. Gently stir to combine.
  3. Top with a lime wedge as garnish.

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