Brandy & Bubbles (Shoofly)
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Stir Singani (Can Substitute Pisco), Floc De Gascogne (Or White Pineau Des Charentes), Champagne, Honey Syrup with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/8
15 ml
1:1
8 ml
1 dash
or white pineau des charentes
2 dash
can substitute Pisco
3 drops
60 ml
brut or drier
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Fill a glass rimmed with nutmeg sugar with ice.
- Stir brandy into the glass.
- Top off with Champagne.