Brandy Alexander
0
A creamy, chocolate-sweet cocktail built on cognac, smooth and rich with a warm grating of nutmeg on top. Created for the wedding of Mary, Princess Royal and Countess of Harewood and Viscount Lascelles in London in 1922.
Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/4
🌾 Gluten-free🥛 Contains dairy
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AdInstructions
- Chill a cocktail glass.
- Shake the cognac, crème de cacao and cream hard with ice.
- Strain into the chilled glass.
- Finish with a pinch of nutmeg on top.