Brancolada
🥃0
Shake Branca Menta, Jamaican Rum, Pineapple Juice, Cream Of Coconut (3 Parts Coco Lopez : 1 Part Coconut Milk) with ice. Strain into a highball glass.
Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
30 ml
1 spg
as garnish
45 ml
3 parts Coco Lopez : 1 part coconut milk
30 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine the ingredients by shaking them vigorously.
- Strain the mixture into a hurricane or Collins glass.
- Top off with crushed ice.
- Garnish with a sprig of mint and an orange slice.