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Garnish: Cherry and lemon twist.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
1.5 cl
Scotch
1.5 cl
Lemon Juice
1.5 cl
Gin
3.5 cl
Cherry Heering
1.5 cl
Crème de Violette
1 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Pour whisky into ice-filled shaker.
  2. Stir and strain out liquid, leaving whisky-coated ice.
  3. Add rest of ingredients.
  4. Shake with ice.
  5. Fine strain into chilled glass.

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