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Boxing Day

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Scotch shaken with port, Swedish punsch and cinnamon syrup, with lemon juice for sharpness. Rich and warmly spiced, served in a coupe. Created by Rafa García Febles in New York in 2015.

Similar names: Boxing Day Fizz

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Dry
Sour
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Combine all ingredients in a shaker. Shake well. Strain into a glass with ice.

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