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Bourbon Sidecar

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A Sidecar with bourbon in place of cognac, so the vanilla and caramel notes of the whiskey sit against orange liqueur and lemon. A touch of simple syrup rounds off the sourness.

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Fill a shaker with ice.
  2. Add the bourbon, Cointreau, lemon juice and simple syrup.
  3. Shake hard until the shaker is ice cold.
  4. Strain into a chilled cocktail glass.
  5. Garnish with the lemon twist, either on the rim or floating on the surface.

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