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Boston Cocktail

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A tart, fruity gin sour in which lemon juice cuts through the soft sweetness of the apricot brandy. A little grenadine adds a hint of berry and a rosy tint.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Grenadine
8 ml
Gin
23 ml
Lemon Juice
23 ml
Apricot Brandy
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Fill a shaker with ice and add the gin, lemon juice, grenadine and apricot brandy.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.

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