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Bodhicitta

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Shake Cynar, Coconut Rum, Egg White, Cinnamon Syrup with ice. Strain into a cocktail glass.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Creamy
Herbal
Sour
Spicy
Warm

Ingredients

Servings:
1
Your bar: 0/7
Egg White
1
Cinnamon Syrup
15 ml
Cynar
30 ml
Ginger
1 sli
crystallized, as garnish
Cayenne Pepper
1 pinch
as garnish
Lime Juice
15 ml
Coconut Rum
45 ml
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Dry shake the mixture first
  2. Shake again
  3. Strain it into a cocktail glass
  4. Garnish with a sprinkle of cayenne pepper and a slice of candied ginger

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