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Bobcat's Tail

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Rye whiskey with a measure of Scotch, shaken with lime juice and simple syrup. Allspice dram and Angostura give it a warm spice. Created by Frederic Yarm in Boston, 2025.

Frederic Yarm created the Bobcat's Tail in Boston in 2025 after trying a maple-allspice dram at Fireside Chat. The allspice recalled the Lion's Tail and the maple suggested smoke, which led to Islay whisky being added. Wildcats live in syrup-producing regions and bobcats have short tails, so the name was chosen with a touch of irony.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/6
15 ml
Or any smoky Scotch
🌱 Vegan🌾 Contains gluten

Instructions

Combine ingredients with ice and shake well. Strain into a cocktail glass.

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