Method
Shaken
Glass
coupe
Difficulty
Hard
Ingredients
Servings:
1
Your bar: 0/6
59 ml
30 ml
59 ml
30 ml
30 ml
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Add 30 ml Pink Peppercorn Simple Syrup, 59 ml Jamaican Rum, 30 ml Orange Juice, 59 ml Pineapple Juice, 30 ml Coconut Cream, and 30 ml Mango Puree to a cocktail shaker with ice.
- Shake vigorously for 10-15 seconds until well-chilled.
- Double-strain through a fine mesh strainer into a chilled coupe glass.