Blush Response
🥃0
Shake Bourbon, Maraschino Liqueur, CrèMe Yvette, Peychaud's Bitters with ice. Strain into a coupe.
The Blush Response was created out of a quest to discover compelling ways to use Creme Yvette.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Muddle a quarter of a white nectarine and a strawberry with the bitters.
- Combine the liquids, add ice, and shake.
- Strain twice into a coupé glass.