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Blueberry Tea

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A warm, nutty tea drink where cognac and almond liqueur meet strong breakfast tea. Gentle and spiced from the cinnamon stick, with a touch of lemon.

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile
Bitter
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Amaretto
2.25 cl
Breakfast Tea
1
Cognac
2.25 cl
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

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Instructions

  1. Pour the cognac and amaretto into a highball glass.
  2. Top up with hot breakfast tea.
  3. Stir briefly to combine.
  4. Garnish with a lemon wedge and a cinnamon stick.

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