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Blueberry Mojito

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A mojito built on crushed blueberries and plenty of mint, with rum and a little sugar syrup. Club soda lifts it into a long, fruity and herbal drink.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Crush the blueberries in a shaker and press the mint sprigs lightly to release their aroma.
  2. Add the rum and simple syrup.
  3. Fill the shaker with ice and shake hard until cold.
  4. Strain into a glass over fresh ice.
  5. Top with club soda and give it one gentle stir.
  6. Garnish with a mint sprig.

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