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Bloody Mary (no added sugar & low-calorie)

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A savoury, peppery Bloody Mary made without sugar, with tomato, lemon, Tabasco and Worcestershire sauce. Lighter than the classic but still spicy and well seasoned.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/8
🌾 Gluten-free🐟 Contains fish🌿 Contains celery

Instructions

  1. Optional: rim a highball glass with salt and pepper.
  2. Fill the glass with ice taken fresh from the freezer, not from an ice machine, so it melts less and dilutes the drink less.
  3. Add the vodka, lemon juice, tomato juice, sugar-free sweetener, black pepper, Tabasco, Worcestershire sauce and celery stalk to a shaker with ice.
  4. Roll the drink back and forth between the shaker halves instead of shaking it.
  5. Strain into the ice-filled glass.
  6. Garnish with a spiked cocktail onion, a cherry tomato and a lemon wedge, with a celery stick as a stirrer.

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