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Bloody Bull

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A savoury, vodka-based tomato drink with beef bouillon adding a deep, meaty body. Lemon, Tabasco and Worcestershire sauce give it sharpness and heat.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/10
Vodka
45 ml
Celery Stalk
1
Salt Rim
1 pinch
Tabasco
2 dash
Worcestershire Sauce
2 dash
Black Pepper
1 pinch
Beef Bouillon
60 ml
Lemon Slice
1
Tomato Juice
60 ml
Lemon Juice
30 ml
🌾 Gluten-free🐟 Contains fish🌿 Contains celery

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Instructions

  1. Fill a shaker with ice.
  2. Add the Tomato Juice, Beef Bouillon and Lemon Juice, then the Vodka, Worcestershire Sauce, Tabasco, Salt Rim and Black Pepper.
  3. Shake hard until the shaker is cold to the touch.
  4. Fill the serving glass with fresh ice.
  5. Strain the drink into the glass.
  6. Garnish with the Celery Stalk and Lemon Slice.

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