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Bloody American

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Aperol and Campari with blood orange juice and a splash of soda water: bittersweet, citrusy and light. Created by Dave Hebb in 2018.

Dave Hebb created the Bloody American in 2018 as a variation on the classic Americano.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a Collins glass with ice.
  2. Add blood orange slices as a garnish.
  3. Stir the mixture well.
  4. Top off with seltzer water.

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