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Blood Orange Margarita

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A tequila sour with a bitter-sweet edge: orange juice and Campari give it a rosy colour and a dry, citrusy finish, softened by a little syrup. The half salt rim sharpens each sip.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Fruity
Refreshing
Sour
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
0.5 cl
Tequila Blanco
3 cl
Orange Juice
1.5 cl
Lime Juice
1.5 cl
Triple Sec
1.5 cl
Campari
0.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Salt half of the rim of a rocks glass and fill the glass with ice.
  2. Put the tequila blanco, triple sec, Campari, orange juice, lime juice and simple syrup in a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the prepared glass.
  5. Garnish with a slice of blood orange.

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