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Blood Orange Daiquiri

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Rum, blood orange and lime shaken into a bright, tart-sweet daiquiri with a berry-tinged citrus depth. The bitters and a touch of saline round it out and keep the sugar in check.

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
Daiquiri Bitters
6 drops
Saline Solution 4:1
2 drops
Sugar Syrup 'Rich'
10 ml
Light White Rum
60 ml
Lime Juice
15 ml
Blood Orange Juice
20 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Add the light white rum, blood orange juice, lime juice, sugar syrup 'rich', daiquiri bitters and saline solution 4:1 to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with an orange zest twist and a blood orange wedge or a dehydrated slice wheel.

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