Blackberry Whiskey Smash
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Rye whiskey shaken with lemon juice, agave syrup, blackberries and mint, lengthened with club soda. Fresh and berry-led, with a dry rye backbone. Created by Laurie Delk in 2014.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/6
15 ml
45 ml
handful of leaves
30 ml
optional
23 ml
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Crush all ingredients except whiskey and club soda together.
- Pour the whiskey over them, then shake well.
- Strain into a cold serving vessel.
- Optionally, finish by pouring in some club soda on top.