Blackberry-Thyme French 75
0
Tart lemon and gin with jammy blackberry and an herbal edge of thyme. Fruity, a little earthy, and finished with champagne.
Method
Shaken
Glass
flute
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Put the blackberries and thyme in a shaker and crush them lightly to release juice and aroma.
- Pour in the gin, lemon juice and simple syrup.
- Add ice and shake hard until well chilled.
- Strain into a flute.
- Top with champagne.
- Garnish with thyme and blackberries.