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Blackberry Sangria

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A fruity red wine sangria with crushed blackberries, citrus and a splash of brandy. Tart, juicy and lightly sparkling from the club soda.

Method
Stirred
Glass
mug
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
Simple Syrup
30 ml
Orange Slices
2
Brandy
30 ml
Blackberries
120 ml
Club Soda
60 ml
Lemon Juice
30 ml
Red Wine
120 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Muddle the blackberries in a large pitcher until they release their juice.
  2. Add the red wine, lemon juice, simple syrup and brandy, then drop in the orange slices.
  3. Chill in the fridge for at least 2 hours so the flavours meld.
  4. Just before serving, stir in the club soda.
  5. Pour over ice into mugs and garnish with blackberries.

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