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Blackberry Sangria

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The taste of Blackberry Sangria is a harmonious blend of sweet and tart, with the luscious blackberries complementing the dryness of the red wine. It's fruity, slightly acidic, and carries a subtle hint of citrus from the added lemon juice, rounded out with a touch of sweetness from the simple syrup.

Method
Stirred
Glass
mug
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/7
Simple Syrup
30 ml
Orange Slices
2
Brandy
30 ml
Blackberries
120 ml
Club Soda
60 ml
Lemon Juice
30 ml
Red Wine
120 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Muddle half a cup of fresh blackberries in a large pitcher to extract their juice.
  2. Add 4 ounces red wine, 1 ounce lemon juice, 1 ounce simple syrup, and 1 ounce brandy.
  3. Drop two slices of orange into the mix.
  4. Refrigerate for at least 2 hours to blend flavors.
  5. Right before serving, stir in 2 ounces club soda for a bubbly touch.
  6. Serve over ice in glasses, garnished with extra blackberries and an orange slice.

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