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Blackberry on Rye

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Shake Red Wine, Rye Whiskey, Lemon Juice, Simple Syrup with ice. Strain into a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
15 ml
Angostura Bitters
2 dash
Rye Whiskey
30 ml
Blackberry
3
plus more for garnish
Lemon Juice
15 ml
Red Wine
45 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Crush blackberries in simple syrup.
  2. Combine all other ingredients.
  3. Shake vigorously with ice until very cold and foamy.
  4. Strain twice through a fine sieve over ice into a rocks glass.
  5. Top off with extra blackberries as a garnish.

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