Black Lodge

Name: Black Lodge
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Orange Bitters; 45 ml Rye Whiskey; 1 twst Orange Peel; 15 ml Sweet Vermouth; 15 ml Cynar; 15 ml Cherry Heering

Rye whiskey stirred with sweet vermouth, bitter Cynar and Cherry Heering, with orange bitters and an orange peel. Spicy and bittersweet with a dark cherry note. Created by Tommy Klus at Kask in Portland, Oregon, in 2012.

Similar names: Irish lodge, Scotch Lodge, The White Lodge

Tommy Klus created the Black Lodge at Kask in Portland, Oregon, in 2012. That year it was included in Gary Regan's book "101 Best New Cocktails of 2012".

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Citrus

Dry

Herbal