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Black Diamond

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A bourbon sour with grapefruit and lemon juice for a tart, citrusy bite, rounded by simple syrup and a bittersweet note from Averna. By David Willhite at The Bristol in Chicago.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine all ingredients by shaking them vigorously.
  2. Pour the mixture through a strainer into a glass filled with ice.
  3. Finish by adding a rosemary sprig as garnish.

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