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Black Daiquiri

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A tart, dry daiquiri where dark rum gives deep, molasses-like richness and grapefruit adds a bitter edge to the lime. Served short and cold in a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Sour
Sweet
Tropical
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1 cl
Dark Rum
5 cl
Grapefruit Juice
1 cl
Lime Juice
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe with ice or in the freezer.
  2. Add the dark rum, lime juice, grapefruit juice and simple syrup to a shaker with ice.
  3. Shake hard until the shaker is frosted and cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a lime wedge on the rim.

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