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Black & Tan

💧
0

Method
Built
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Floral
Warm

Ingredients

Servings:
1
Your bar: 0/2
1 ⁄2 pint
1 ⁄2 pint
🌱 Vegan🌾 Contains gluten

Instructions

POUR pale ale or lager into chilled glass then carefully FLOAT Guinness on top. Layering can be aided by pouring down the stout/porter down the shaft of a bar spoon so that the flat end dissipates the falling porter/stout. Or, an upturned tablespoon or a purpose-made black-and-tan may be used. This is bent in the middle of the handle so that it can be secured on the edge of a pint glass.

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