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Bitters & Smoke

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A stirred drink on the rocks where Cynar and Fernet Branca meet blanco tequila, with a measure of mezcal adding smoke. Grapefruit peel finishes it. Bitter and smoky.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Smoky

Ingredients

Servings:
1
Your bar: 0/5
as garnish
15 ml
30 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by stirring;
  2. Then strain into a glass;
  3. Serve without ice;
  4. Add garnish.

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