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Bitter Jean

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A stirred drink built on Speyside Scotch with sweet vermouth and a little cassis for dark-berry sweetness, with plenty of Angostura bitters. Created at Soho House, London, in 2017.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Combine the ingredients over ice and stir well.
  2. Strain the mixture into a chilled coupe or Nick & Nora glass.
  3. Finish by adding two Luxardo cherries as a garnish.

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