Bitter Jean
🥄0
Stir Speyside Scotch, Scotch, Cassis, Sweet Vermouth with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
8 dash
15 ml
garnish, picked
60 ml
10 ml
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
- Combine the ingredients over ice and stir well.
- Strain the mixture into a chilled coupe or Nick & Nora glass.
- Finish by adding two Luxardo cherries as a garnish.