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Bitter Harbor

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Stir Port Wine, Mezcal, Gran Classico with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Smoky
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/3
Mezcal
30 ml
Gran Classico
15 ml
Port Wine
60 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients in a mixing glass.
  2. Stir well with ice.
  3. Strain over a big ice cube into a rocks glass.
  4. Garnish with an orange peel twist.

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