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Bitter Grapefruit Fizz

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Aperol and Campari stirred with lime juice and lengthened with seltzer, making a long, bitter and fresh highball. A lime wedge finishes it; dates from 2010.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a highball glass with ice.
  2. Combine all the remaining ingredients and stir thoroughly.
  3. Top off with seltzer water and give it a gentle mix.
  4. Garnish with a lime wedge.

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