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Bitter Clive

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Gin and amaro with lime juice and a little sugar, while crème de violette adds a floral note. Shaken and served in a coupe; created by Carl N. in 2021.

Created by Carl N. in 2021, the Bitter Clive is named in honor of a Naval Academy alumnus.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
1 tsp
Pomegranate rimming sugar
45 ml
30 ml
Pergote Amaro d'Erbe
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine everything in a shaker filled with ice and shake well.
  2. Strain the mixture into a chilled coupe glass.
  3. Sprinkle a tiny amount of chia seeds on top.

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