Bishdogg#1
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Stir Gin, Sweet Vermouth, Averna, St-Germain with ice. Strain into a coupe.
Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix over ice, then pour into a frozen coupe.