Bird Brains
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Gin with pear liqueur and framboise, rounded by almond-sweet orgeat and sharpened with lemon bitters. Fruity and soft, shaken and served in a coupe; by Carl N., 2025.
Carl N. came up with the Bird Brains in 2025 while watching Alfred Hitchcock's film The Birds.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
Combine ingredients with ice and shake well. Strain into a chilled coupe glass.