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Birch Booze

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A sweet-tart sour built on root liqueur, lemon juice and simple syrup, with a little Fernet Branca for a bitter, herbal edge. Shaken and served in a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients with ice and shake vigorously.
  2. Strain over ice into an old fashioned glass.

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