Billy Sunday (AKA Amaro Daiquiri)
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A tart, bittersweet sour where amaro and rhubarb liqueur bring herbal bitterness, lime juice adds a sharp edge and gomme syrup rounds it off. Cold, balanced and dry on the finish.
Method
Shaken
Glass
coupe
Difficulty
Medium
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a coupe.
- Add the amaro, rabarbaro liqueur, lime juice and gomme syrup to a shaker with ice.
- Shake hard until the shaker is cold.
- Strain into the chilled coupe.
- Garnish with a lime wheel, ideally dehydrated.