Bijou shot
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A layered shot of equal parts sweet vermouth, gin and Green Chartreuse. Herbal and strong, it starts sweet and finishes with a bitter, resinous bite.
Method
Shaken
Glass
shot
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Chill a shot glass.
- Pour the sweet vermouth into the glass first.
- Hold a bar spoon just above the vermouth, back side up, and pour the gin slowly over it.
- Layer the Green Chartreuse on top in the same way.
- Serve without stirring.