Big Ginger
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A simple, refreshing highball of bourbon and ginger ale with a squeeze of lemon. The ginger gives it a spicy bite and the lemon keeps it bright.
Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Fill a tall glass with ice to chill it.
- Squeeze a lemon wedge over the ice and drop it into the glass.
- Add the bourbon.
- Top up with the ginger ale.
- Stir gently to combine.
- Garnish with a lemon twist on the rim, if you like, and serve right away.