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A tart, spirit-forward sour built on rye, with a floral lift from St-Germain and a light bitter edge from Aperol. Lemon juice keeps it dry and bright, and the simple syrup rounds out the finish.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 tsp
Rye Whiskey
53 ml
Lemon Juice
15 ml
St-Germain
8 ml
Aperol
8 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe glass.
  2. Add rye whiskey, St-Germain, Aperol, lemon juice and simple syrup to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe glass.

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