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Bichon Frisé

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A long, tart mix of vodka and grapefruit juice, softened by St-Germain. Shaken, served over ice with a lemon wedge, and created by Kate Ramos.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Floral
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Mix grapefruit juice, vodka, and elderflower liqueur in a cocktail shaker.
  2. Include a squeezed lemon wedge along with its pulp into the mix.
  3. Pack the shaker with ice cubes, seal it tightly, then agitate vigorously until thoroughly cold.
  4. Pour the mixture through a strainer into a glass filled with fresh ice.

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