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Bernice

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A tart, clean vodka sour with lime and a touch of sweetness. Galliano and a dash of absinthe add a faint vanilla and anise note, and the mint garnish lifts the aroma.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the absinthe, vodka, Galliano, simple syrup and lime juice to a shaker filled with ice.
  3. Shake hard until the shaker is ice cold.
  4. Fine strain into the chilled coupe.
  5. Garnish by clipping a mint leaf to the rim, or by floating the tip of a mint sprig on the surface.

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