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Bernet Frankenstein

💧
0

Build Scotch, Fernet Branca, Sweet Vermouth, Mint Sprig in a rocks glass over ice.

On February 25, 2011, during Thursday Drink Night, KaiserPenguin created the Bernet Frankenstein cocktail.

Method
Built
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/4
Scotch
45 ml
Qtr Cask
Mint Sprig
1 lf
Sweet Vermouth
23 ml
Fernet Branca
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Combine all ingredients directly in a rocks glass.
  2. Add a sprig of mint.
  3. Give it a quick hit against the rim of the glass.
  4. Let it fall inside.

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