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Bermuda Rose Cocktail

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A small, spirit-forward gin drink rounded out by apricot brandy and a hint of grenadine. Fruity and gently sweet, with the juniper still in front.

Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
Fruity
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a cocktail glass.
  2. Pour the grenadine, gin and apricot brandy into a shaker filled with ice.
  3. Shake well until cold.
  4. Fine strain into the chilled glass.
  5. Garnish with an apricot slice.

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